I haven’t been able to find much information about Eleanor’s Corner Saloon in Uniontown… Actually, I haven’t been able to find that much out about the scarcely populated town either, but that’s neither here nor there… Anyway!

Eleanor’s, from what I understand, prides itself on using all organic ingredients, which, while perfectly doable out on the Palouse, is still pretty impressive in a town consisting of only 345 people. The tap selection, in a bar which ceiling is covered with dollar bills, is equally or possibly even more notable. I might seem like a townie-hater here, but frankly I expected to see only Coors and Bud, not organic Fish Tale. 345 people. Organic beer on tap. Uniontown is OK with me.

As for the food, my burger was good in its own right, yet not up to the awesomeness of the side order of pottage. Pottage, if you’re not familiar with it, is a British type stew, and Eleanor’s is fresh and homemade. Which is pretty awesome. Dip some of their equally tasty home-made potato chips in it, and baby, you got a stew goin’!

Uniontown, then, is worth a visit if just for a stop by Eleanor’s. And hey, if you have time, check out The Artisan Barn also. It’s an impressive building, even if you’re not into anything artisan.