Being roughly 300 miles from the sea doesn't exactly make Spokane much of a haven for great seafood. Thankfully there is still Williams Seafood, which likely is the best place to buy anything from the ocean—or any body of water for that matter—around here.

It's actually pretty impressive how fresh their seafood is. We recently picked up a Copper River king salmon, which was excellent in all senses of the word. Not that it was cheap, but at a price that was, apparently, fairly similar to what you could find one for in Seattle, I guess it's hard to complain.

Their selection of anything from tuna to eel is also always great. If you want seafood that doesn't always scream "farmed," then Williams is a safe bet.

Add to that a good selection of beer and wine as well as rubs and marinades, and you can easily make this your one-stop shop for a barbecue this summer.